For the first week, the keets need to be kept at a constant 95 degrees Fahrenheit. Each week after the first week, you should lower the temperature by five additional degrees. So, the brooder should be 90 degrees in the second week, 85 degrees in the third week, and so on until the brooder reaches ambient temperature.. Day old keets have to be kept under a heat lamp (or in a heated brooder) at 35 deg C (95 deg F). Raise the heat lamp gradually by a small amount every week to decrease the temperature by 3 deg C (5 deg F) per week. After 6 to 7 weeks, the keets should be fully feathered and you will be able to turn off the heat lamp.
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Guinea Fowl Food Requirements. Guinea fowl require 16 to 28 percent protein, depending on the age of the bird. -5-week-old keet: Provide a starter crumble with 24 to 28 percent protein to the keets. 6-8-week-old keet: Supply keets a grower with 18 to 20 percent protein. Older than eight weeks: Give a layer mash with a minimum of 16 percent protein to the keets.. The brooder needs to be kept at approximate 35 degrees Celsius, otherwise your Guinea fowl keets might get a bit cold. A carefully positioned heat lamp with a thermometer strategically placed at the bottom of the brooder is the simplest way to ensure your keets stay warm during this early period of their life.
